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A Slice Of The Pie

How does a suburban pizza joint end up profiled on national magazine covers and network TV news? (Hint: The secret is not in the sauce.) When Nick Sarillo decided to open a family-friendly pizza resta

ISBN10 : 1101581549 , ISBN13 : 9781101581544

Page Number : 272

Arkansas Pie

Dozens of different pies on restaurant menus from the Delta to the Ozarks await hungry diners, and almost every delectable creation is a masterpiece of southern baking. Join food writer Kat Robinson o

ISBN10 : 1614237794 , ISBN13 : 9781614237792

Page Number : 288

Slicing Pie

Slicing Pie outlines a simple process for making sure that the founders and early employees of a start-up company get their fair share of the equity. You will learn: How to value the time and resource

ISBN10 : 9780615700625 , ISBN13 : 0615700624

Page Number : 216

Pie Every Day

PIE EVERY DAY will convince even beginning cooks that, with very little fuss or trouble, delicious, filling, nutritious pies can indeed be offered up at the family table every day. Includes a comprehe

ISBN10 : 1565128133 , ISBN13 : 9781565128132

Page Number : 250

A Piece Of The Pie

There is little question that the descendants of the new European immigrant groups from Southern, Central, and Eastern Europe have done very well in the United States, reaching levels of achievement f

ISBN10 : 9780520043626 , ISBN13 : 0520043626

Page Number : 419